![]() How to Make an Apple Gorgonzola Pizzaĭon't make those weighty apple toppings any heavier than they have to be!Īdd the apples to a pan with a little melted butter. The pizza dough in the photos is frozen pizza dough I found at Trader Joe's. If you buy pre-made dough, look for original or classic crust. Stick with a slightly thicker dough that can support the weight of the apples. ![]() Thin-style crust is too flimsy for these heavy toppings. I normally go for thin crust, and that just doesn't work with this pizza. Should I Use Thin Crust or Classic Crust? This pizza also works perfectly with any type of blue cheese. Apples, Mozzarella, Gorgonzola + Pecans What If I Can't Find Gorgonzola Cheese? I've had this apple pizza recipe for years, and have been tweaking it little by little. This pizza is made with thinly sliced apples, lots of cheese, chopped pecans, and a little jam. But the first savory fruit pizza I tried was this apple gorgonzola pizza. I love it on this arugula pizza with roasted grapes and on this gorgonzola pizza with jam. The combination of strongly flavored cheeses with sweet, delicious fruit is fantastic. It wasn't until I was in my twenties that I tried a savory fruit pizza, and I was hooked. There was a local pizza place close to home that made an amazing apple dessert pizza. I grew up eating lots of fruit pizzas, but always for dessert. This savory apple gorgonzola pizza is made with sautéed apples over mozzarella and gorgonzola cheeses, and is topped with a fig jam and pecans.
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